Roller Crimper Tips for NJ Growers

Roller Crimper in Action

A Roller Crimper in Action

Roller Crimpers offer superior benefits with reduced inputs to vegetable growers who use them along with herbicides, producing better quality main season crops such as pumpkin, winter squash, and processing tomato.

The dense cover crop mat acts as a contact barrier between fruit and soil, minimizing fruit defects and splash disseminated diseases that affect marketing. We share lessons learned during our four years of experience using the roller crimper. Armed with this knowledge, decide if Roller Crimper use fits into your operation. [Read more…]

Farm Calls: Exploring Exotic Mushroom Cultivation

This week Extension Agent Amy Rowe fields a question from a grower interested in getting into the commercial production of mushrooms.

Sustainable ag farms summer tour with NE SARE USDA projects NY State Cornell
“Where can I find information on cultivating shiitake, maitake, and several oyster varieties (blue, white, and pink)?”

 

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Motivating Farmers to Attend Worthwhile Extension Programs

The itinerant teacher will be expected to give as much thought to the economic side of agriculture as he gives to the matter of larger acreage yields.

Congressman A.F. Lever of South Carolina,
US House of Representatives Report No. 110
creating Cooperative Extension Work, 1914

There’s a lot to chew on in Congressman Lever’s statement. With the creation of Cooperative Extension, Congress intended for educators to be mobile, traveling to farmers for the purpose of teaching the most economical methods of distribution as well as the best methods of production. There was an expectation that thought be given to what amounts to a curriculum for farmers. Following from that is the expectation that thought be given to how to motivate farmers to engage in programs that provide value to their lives and livelihood.

You might think that there is an easy, single answer to what motivates farmers to engage in worthwhile Extension programs: Profit. However, there’s more to it than that. In fact, we may be inadvertently presenting programming in ways that actually lead to disengagement.
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Farm Calls: Vegetable "Seed Saving" for Small Farms

This week a training coordinator from the Beginning Farmer Incubator asks,

“Does Rutgers Cooperative Extension have “seed saving” information or recommendations that you can share?”

Seed production involves choosing the right varieties for seed saving as well as possessing detailed information in harvesting, processing, and storage. These are not skills you can learn from a “fact sheet.” There’s a lot that can go wrong, resulting in wasted time and money. I recommend a comprehensive resource guide geared for farmers, gardeners, and agricultural professionals:
The Organic Seed Grower: A Farmer’s Guide to Vegetable Seed Production
(J. Navazio, 2012)
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